Description : Poha or Atukulu Thick is a much-loved Indian breakfast food that has a number of variants in different parts of India. It is comparatively thicker than Atukulu Thin. People love to eat it in a traditional way with peanuts, curry leaves, onions, or whether you love to munch on the chivda prepared from this flattened rice dish, poha holds a unique appeal that is almost universal.
Ingredients : It is made from high quality rice.
Shelf Life : 6 Months