Black Masoor Whole

Description : Masoor Whole Black is one of the most normally used lentils or Dal in India. It is rich in proteins, including the important amino acids isoleucine and lysine, that are also a necessary supply of inexpensive protein. It is also a good source of Folate, iron, potassium, vitamin B1, and other minerals, all with nearly no fat. It is 100% Pure High Quality Black Masoor Whole Dal.

Shelf Life : 24 Months